A recent professional exhibition focusing on food processing and cold chain technology was grandly held in the Middle East, attracting widespread attention from global industry leaders and professionals. At the event, the highly anticipated liquid nitrogen freezing machine became a focal point due to its leading technological advantages and broad application potential. Its innovative solutions, pa...

On October 21, 2025, six clients from Vietnam’s seafood processing industry visited the SPEEDCRYO factory for an in-depth tour and technical exchange. The purpose of the visit was to gain a comprehensive understanding of the company’s liquid nitrogen freezing equipment, its operation process, and the advantages it brings to the seafood freezing industry. The visiting delegation was war...

In the global food supply chain, preserving the freshness of seafood is crucial. Especially for premium ingredients like sea cucumbers, their freshness directly affects their market value. However, traditional freezing methods often struggle to find a balance between maintaining quality and extending shelf life. Liquid nitrogen freezing equipment, with its fast and even cooling as well as effectiv...

In today’s competitive food market, maintaining freshness and quality is critical for success. In seafood processing, the application of liquid nitrogen tunnel freezers has revolutionized the freezing of fish fillets. SPEEDCRYO has partnered with seafood companies for over 10 years, sharing expertise and offering diverse, professional solutions for various seafood processing needs. Fish fill...

In today's food processing industry, liquid nitrogen freezing technology is becoming important for ensuring food quality and freshness. Among various liquid nitrogen freezing machines, the SPEEDCRYO brand's liquid nitrogen tunnel freezer plays a key role in the frozen cake sector with its outstanding performance and technical advantages.   Cakes are a beloved dessert, and their texture and qu...

In the world of food preservation, freezing tofu has been a key focus. Finding a way to freeze tofu while keeping its natural taste and nutrients is a challenge in the industry. As a leader in the cold chain industry, SPEEDCRYO’s single-door liquid nitrogen freezer offers a breakthrough solution for tofu preservation.   Founded in 2014, SPEEDCRYO is a national high-tech enterprise with ...

In the present era of pursuing high-quality food materials, how to preserve the original flavor and nutritional components of salmon to the greatest extent during the freezing process has become an important topic in the cold chain industry. As an enterprise deeply engaged in the cold chain field for many years, SPEEDCRYO, with its advanced liquid nitrogen quick freezing technology, provides an ou...

Qingyuan Qingnong Company is an enterprise dedicated to the production and processing of agricultural products, and is famous for its high-quality Qingyuan chicken. To ensure the freshness and quality of Qingyuan chicken, the company decided to use SPEEDCRYO liquid nitrogen quick freezer for quick-freezing treatment. The size of this liquid nitrogen quick-freezing tunnel is 19x1.5m, whic...